Breakfast is served Monday to Friday, between 7.30am and 11.00am
Signature Homemade Granola
Our in house almond and cranberry granola, french vanilla yogurt or milk
Organic Oatmeal
Organic multigrain oatmeal, steamed milk (contains traces of nuts)
French Toast
Freshly baked croissant in a vanilla cinnamon batter, pure maple syrup
Kale Smoked Salmon Salad
Green kale and mixed green, 2 medium poached eggs, our in house creamy caesar dressing, smoked salmon, toasted baguette
Salmon Eggs Benedict
Smoked salmon,2 medium poached eggs roasted herb potatoes on ciabatta, herb hollandaise sauce
Ham Eggs Benedict
Black forest ham,2 medium poached eggs roasted herb potatoes on ciabatta, herb hollandaise sauce
Florentine Frittata
Spinach and aged cheddar frittata, roasted herb potatoes, mutltigrain bread
Croque Madame
Blackforest ham, cheddar, egg easy over, multigrain bread
Classic Breakfast
Two eggs any style, crispy bacon, roasted herb potatoes, mutligrain bread
Gluten free bun available
Classic Egg Salad on a freshly baked croissant
Classic Tuna Salad on a freshly baked croissant
Smoked Salmon, brie cheese, arugula, freshly baked barberie bread
Turkey, tomato, lettuce, cheddar, mayo, on a freshly baked croissant
Plum Tomato, Bocconcini Cheese, freshly baked barberie bread
Chicken breast, kale greens, caesar dressing in a wrap
Prosciutto, fior di latte mozzarella, arugula, on a freshly baked olive bread
Add protein-vegan or whey $1.50 / add matcha $1.50 / add kale $1.00
Tropical Paradise
Orange, Pineapple, Banana
Gingernapple
Orange, Pineapple, Ginger
Morning Matcha
Soy Milk, Blueberry, Vanilla Yogurt, Matcha
Jingle Jangle
Orange, Blueberry, Strawberry
Drinks
Juices,Coffee,Tea.
Brunch is served Saturday and Sunday, between 9.00am and 4.00pm
Portobello Benedict
Portobello Mushroom stuffed with spinach, ricotta and asiago cheese,2 medium poached eggs, side arugula pear salad, herb hollandaise sauce
Signature Homemade Granola
Our in house almond and cranberry granola, french vanilla yogurt or milk
Organic Oatmeal
Organic multigrain oatmeal, steamed milk
French Toast
Freshly baked croissant in a vanilla cinnamon batter, pure maple syrup
Eggs Benedict
Smoked salmon or black forest ham, medium poached eggs roasted herb potatoes on ciabatta with a herb hollandaise sauce
Artichoke Frittata
Artichoke and fontina cheese served with roasted potatoes and arugula salad, focaccia
Protein Salad
Belgium endive, 2 medium poached eggs, arugula, shitake mushroom, walnuts, pesto chicken, olive oil vinaigrette, toasted baguette
Kale Smoked Salmon Salad
Green kale and mixed greens, 2 medium poached eggs, our in house creamy caesar dressing, smoked salmon, toasted baguette
Nicoise Salad
Green beans, ripe tomatoes, potatoes, olives, egg tuna, citrus olive oil dressing
All panini are served with 1 side / Gluten free available $2.5 extra
L'Espresso Panino
Aged cheddar, spinach, scrambled eggs on a homemade scone,open faced
Pesto Chicken Panino
Roasted pesto chicken, walnuts, brie cheese, tomato, arugula, herb focaccia
In house Roasted Porchetta Panino
In house roasted porchetta, sweet peppers, Jalapeno havarti cheese on a baguette
Prosciutto
Arugola salad, fior di latte mozzarella, prosciutto, olive fougasse bread
Arugola Salad
Yukon Fries
Bacon
Caesar Salad
Cucumber tomato feta Salad
Sweet Potato Fries
Zucchini Fries
Lunch is served Monday to Friday, 11.00am to 7.30pm
Signature Chicken Cutlet Panino
Chicken breast alla parmeggiana with mozzarella and tomato basil on an artisan ciabatta
Italian Classic Prosciutto Fougasse
Prosciutto, fior di latte mozzarella, arugula on olive bread
Ribeye Burger
In house ribeye burger, pickled mushrooms, aged white cheddar, lettuce, tomato on a focaccia bun
Classic Chicken Club Panino
Grilled Chicken, avocado, pancetta, lettuce, tomato, aioli on multigrain bread
In house Roast Porchetta
Slow roast porchetta, arugula, pickled mushrooms, on an artisan ciabatta
Signature Chef Dish Fish Chips
Cornmeal crusted Cod served with homemade Zucchini Fries
Crab BLT
Crab, avocado, prosciutto, tomato, lettuce, aioli on a herb focaccia
Salmon Burger
In house salmon burger, tomato,sour cream,scallions, arugula on a rosemary herb focaccia
Smoked Salmon Wrap (Raw)
Sundried tomato wrap, arugula,smoked salmon, cucumber,sour cream, hummus, pickled onions
Grilled Vegetable Panino (vegetarian)
Zucchini, baby spinach, fior di latte cheese, basil, olive oil on a herb focaccia.Add Tofu $1.75
Sundried Tomato Tofu Wrap (RAW) (Vegan)
Sundried tomato wrap, kale, tomato, carrots, tofu, balsamic reduction
Chickpea Burger (Vegan)
Chickpea veggie patty, hummus, tomato, arugula, chipotle mayo on a herb focaccia
Kale Salad
Green kale, hazelnuts, croutons, prosciutto crumble, parmesan, classic caesar dressing
Beet Salad
Arugula, field beets, honey roasted walnuts, goat cheese in a white balsamic olive oil dressing
Caesar Salad
Heart of romaine lettuce with a classic caesar dressing, parmesan cheese and croutons
Nicoise Salad
Italian tuna served with Yukon potatoes, tomatoes, dried black olives, green beans, egg, drizzled with white balsamic olive oil dressing
Warm Calamari Luciana Salad
Calamarisautéed with black olives, capers, white Tuscany beans, in tomato sauce, on a bed of spinach
LEspresso Zucchini Fries
Soup of the Day
Our Classic Caesar Salad
Tomato, Cucumber Feta Salad
Classic Arugula Tomato Salad
Caprese Salad
Super Homecut Fries
Deluxe Sweet Potato Fries
Asiago Fries
Classic Chicken Club Panino
Grilled Chicken, avocado, pancetta, lettuce, tomato, aioli on a poppy seed GF bun
Ribeye Burger
In house ribeye burger, pickled mushrooms, aged white cheddar, lettuce, tomato on a poppy seed GF bun
Italian Classic Prosciutto Panino
Prosciutto, fior di latte mozzarella, arugula on a poppy seed GF bun
In house Roast Porchetta
Slow roast porchetta, arugula, pickled mushrooms, on a poppy seed GF bun
Signature Chef Dish Fish Chips
Cornmeal crusted Cod served with homemade Zucchini Fries
Crab BLT Panino
Crab, avocado, prosciutto, tomato, lettuce, aioli on a poppy seed GF bun
Smoked Salmon Panino
Smoked salmon, arugula, cucumber,sour cream, hummus, pickled onions on a poppy seed GF bun
Grilled Vegetable Panino (Vegetarian)
Zucchini, baby spinach, fior di latte mozzarella, basil, olive oil on a poppy seed GF bun choice of tofu + add $1.75
Tofu Panino (Raw) (Vegan)
Kale, tomato, carrots, tofu, balsamic reduction on a poppy seed GF bun
Add gluten free bread to your salad for $1.00
Beet Salad
Arugula, field beets, honey roasted walnuts, goat cheese in a white balsamic olive oil dressing
Nicoise Salad
Italian tuna served with Yukon potatoes, tomatoes, dried black olives, green beans, egg, drizzled with white balsamic olive oil dressing
Warm Calamari Luciana Salad
Calamari sautéed with black olives, capers, white Tuscany beans, in tomato sauce, on a bed of spinach.
Soup of the Day
LEspresso Zucchini Fries
Asiago Fries
Super Homecut Fries
Tomato, Cucumber Feta Salad
Classic Arugula Tomato Salad
Caprese Salad
Drinks
Soft Drinks,Coffee.Hard Drinks,Sparkling Wine,White Wine,Red Wine,Draft Beer.
Signature Chicken Cutlet Panino
Italian Classic Prosciutto Fougasse
Ribeye Burger
Classic Chicken Club Panino
In house Roast Porchetta
Signature Chef Dish Fish Chips
Crab BLT
Salmon Burger
Smoked Salmon Wrap (Raw)
Grilled Vegetable Panino
Sundried Tomato Tofu Wrap (RAW)
Chickpea Burger
Kale Salad
Beet Salad
Caesar Salad
Nicoise Salad
Warm Calamari Luciana Salad
Super Homecut Fries
LEspresso Zucchini Fries
Soup of the Day
Our Classic Caesar Salad
Tomato, Cucumber Feta Salad
Classic Arugula Tomato Salad
Caprese Salad
Deluxe Sweet Potato Fries
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awesome group of people, awesome coffee :)
poor service, there are a lot of free tables, but they usually say RESERVED! Overpriced!
actually had been to this place once of twice and thought it was overpriced. I applied here to work as a server or barista. The mgmt told me that they were going to have me in for a 5 hr shift (presumably I would be paid for it). I showed up on time asking what I should do when the owners sister had flipped. She started asking all these questions about why I wasn't busking tables or taking peoples orders and cleaning the counters. I had only been there for literally 2 minutes!! I did everything they asked. Went home and phoned in the next day to see if I was being scheduled for shifts.. to my surprise the assistant manager said, well we're still looking into doing more screenings. it was so unprofessional and rude. Finally, they refused to pay me for my 5 hr shift. I was shocked with how they treated me. Im surprised they are able to keep their staff. also the kitchen back there is disgusting and filled with rats. would not recommend this place on account of how they treat the kitchen and their staff!! Please dont support this business if youve ever worked in the service industry - poor employer!!
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