The perfect morning-after breakfast or brunch food. They’re easy to make but nothing tastes quite like when you order them up at a diner. Griddlecakes, flapjacks, hotcakes, pancakes - regardless of what you call them, they’re pretty awesome with some butter and maple syrup.
What else would you expect from a place like this but good, wholesome, diner-style pancakes? They’re plentiful and tasty and come with lots of maple syrup.
They always offers fast and friendly service, but don’t expect much from the decor. Their pancakes are typical diner-style pancakes - thick, fluffy and, of course, filling.
This spot calls them Dutch poffertjes (basically, mini pancakes). They’re topped with icing sugar, and come with a side of chocolate and maple syrup for dipping. You can get them in 12, 18 or 24 count.
A big stack o’ pancakes, for a little stack o’ cash. That’s Hathaway’s Diner for you. And with an all-day breakfast, you can come in any time for these griddlecakes.
Amazing, soft, fluffy, melt-in-your-mouth, mouth-watering buttermilk pancakes. You really don’t need any fancy toppings for these bad boys. Just butter, syrup and, OK, maybe a lil’ whipped cream.
And now, for my vegetarian and vegan friends alike, a little something sweet for you. Vegan homestyle pancakes with vegan cream, maple syrup, fruit, vegan bacon and peanut butter. Enjoy!
Their hotcake combos are perfect for the hungry (wo)man in all of us. On a really hungry day, I go for the large combo (two eggs, three hotcakes) and either ham or a sausage link.
They serve up some tasty buttermilk pancakes. Here is where I like to live on the wild side and order banana chocolate pancakes. I know what you’re thinking: Stop being crazy! But trust me, they’re worth it.
This place boasts the biggest hotcakes in town. There’s no arguing that point. All you need is one - trust me. And they’re awesome. You also get your choice of topping to go along with it, and there’s a few good ones to choose from. Yum!