Restaurant Grenadine
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The Grenadine was around for many years until, in March 2009, chef Alex Duchastel de Montrouge bought it and made it his new home. Chef Nicolas Beaupré joined him last year and the two of them offer you a twist on french cuisine, made-in-montreal, in the relaxed ambiance of a BYOB. Inspiring themselves from the city they both grew up in, the chefs take classic french food and modernize it using local and exotic ingredients. more... See more text

Cuisine type

  • French,
  • Asian,
  • Fusion Cuisine,

Dishes

  • Gluten-free,

Features

  • Wheelchair-accessible Restaurant,

Products and Services

  • Bring Your Own Wine,
  • French Restaurant,
  • New American Restaurant,
  • European Restaurant,

Languages Spoken

  • French,
  • English,
Location
2004, av de l'Hôtel-de-Ville, Montréal, QC H2X 3B2
Useful Information

Rates:

  • $26 To $60,

Methods of Payment:

Ratings & Reviews - Restaurant Grenadine

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modi_tina04
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Great food and service.

Amazing table d'hote. Perfect place for a date with a lot of surprises from te chef. Great food and service. This makes the restaurant value excellent overall.

Atmosphere: 4/5
Food: 4/5
Service: 4/5
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mellymel16
By

Good food, friendly staff

Went there as a large group - and the service was good. The food was hot and had a nice appearance. The menu selection was small but the choices were interesting.

Atmosphere: 3/5
Food: 4/5
Service: 4/5
Are you the owner? Reply or Contact YP
chantale14
By

One of my favorite restaurant!

Grenadine is on top of my list! The food is amazing and the ambiance is perfect for dinner for 2 or large groups. It's a small cozy place, very well located downtown. Oh, it's a 'bring your own wine' place so don't forget to bring a bottle or two! The menu is short but every pick is refined and delightful. I've been on numerous occasions, have tried it all and was never disappointed. The food presentation is also nice and adds to the experience! Make sure to book it in advance, it's often a full house.

Atmosphere: 5/5
Food: 5/5
Service: 4/5
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Appears in 3 Smart Lists

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Those who love fusion cuisine will also love Grenadine, which offers traditional French cuisine featuring Oriental dishes combined with locally sourced ingredients. Here, you are eating food that is both local and international. Rabbit ravioli, smoked trout, a crispy roll of braised deer...you'll even find an affordable 6-course tasting menu. You can even bring your own wine!

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This bring-your-own-wine resto on Hotel de Ville Avenue offers French and fusion cuisine using local ingredients served with a wonderful personal touch. On the menu you’ll find such items as horse tataki, snail pizza, and crispy goat cheese, all of which prepare you for the main course offerings that include roast quail, horse steak, crispy deer and more. A "surprise" five-course tasting menu is offered, as well as a vegetarian option.

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Not your typical BYOW restaurants in Montreal

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