Birthday dinner was a success. The road trip is 6 savoury courses & dessert for $87. Great quality & value. Oysters, pork belly, rock fish, goose ragu, raspberry sorbet, beef cheeks in divine jus on creamy potatoes. A treat of black garlic icecream & pear galette with honey mead sabayon. Waiter was fabulous, knowledgeable & unassuming. Food was delicious. Loved it, absolutely loved it!
I have been to Range Road many times and have generally had a good experience. Tonight was surprising. My food was lukewarm. I ordered fish and was given a serrated steak knife. Quite a rookie mistake for such a top rated restaurant. I did ask for a fish knife and was given a standard table knife. Hmmm...
